This is the first Michelin-starred restaurant in Hungary which was also chosen as 25th best restaurant in the world and 14th in Europe.
In June, 2015 we started a new chapter in our life. We opened Costes Downtown.
In the new restaurant we wait for all the gastronomy lovers with breakfast, lunch and dinner every day.
The guarantee of the same quality is the Portuguese star-chef, Miguel Vieira’s professionalism. Furthermore in Costes Downtown we prepare the meals in open kitchen. Thus the real gastro fanatics can book a seat at Chef’s Table.
Of course Costes is open as well and we are waiting for our guests in Downtown with more friendly, more “bistro-like” environment with relaxed atmosphere, lower prices and bigger capacity.
We keep one thing. Now both of our restaurants have the same motto:
We hope that our hotel, reconstructed in 2014 from a former 19th century town house – built by Jozsef Hild, the most creative architect of the Hungarian neoclassicism and reform period – exceeds your expectations.
“Quality gastronomy without compromises.”